From: Norman Palardy (palardyn_at_shaw.ca)
Date: Wed Jan 29 2003 - 23:02:13 PST
On Wednesday, January 29, 2003, at 11:14 PM, Sushi wrote:
>> On 1/30/03 @ 2:29 PM, Norman Palardy wrote:
>>
>> Prairie Oysters spring to mind. LOL ... and yes ....
>> I've eaten them
>
> You're making me homesick...
>
> Lot's of varieties out there.
>
> Prefer Rockies myself.
>
> Used to prepare them myself -- from harvesting to the finished product!
> :-o ;-)
>
> While breaded ones are okay, nothing like some fresh thin Rocky filets
> sauteed in butter with a little garlic and a dash of onion.
We used to do them up right there on the griddle at branding time
Nothing like it after a few hours of branding, fixing, vaccinations,
and dehorning
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